Birthdays and holidays have never been easier. Made from a blend of teff, buckwheat, arrowroot and garbanzo flours, this versatile mix is sweetened with coconut sugar and bakes into a variety of muffins and cakes. Add fresh fruits and vegetables and olive oil, then simply blend, stir and bake to make pumpkin muffins, carrot cake, cinnamon coffee cake, apple spice bundt cake, gingerbread and more.
BAKING MIX NO. 3